Whole-Wheat Zucchini Bread – Moist, Nutty, and Comforting
Warm, fragrant zucchini bread is one of those quiet pleasures that makes a kitchen feel like home. This version uses whole-wheat flour for a nutty flavor and a bit more substance, without turning the loaf heavy. It’s tender, gently sweet, and perfect for breakfast, a snack, or tucked into a lunchbox. You don’t need fancy…
